Have you bought the new Hungry Girl 200 Under 200 cookbook yet? Well ya should! It's filled with tons of yummy recipes and, of course, some fun facts.

Big Dippers!
Wondering what else you can dip into some of you dippy new pals? Check out these ideas:

• Toasty and Tasty: Make mini toasts out of wheat bread. using a serrated knife, carefully cut a thick piece of whole-wheat bread into two thin slices. Then cut each slice into four squares. Bake in the oven at 350 degrees for 3-4 minutes. Eight mini toasts contain around 100 calories! Recommended dips: Crazy-Creamy Spinach Artichoke Dip and Hungry, Hungry Artichoke Hummus.
• Saved by the Bell: Slice red bell peppers (those are the sweetest) into little bite-sized "boats." They're perfect little dip-holders. Recommended dips: Sweet Caramelized Onion Dip, Mexican Bean & Cheese Dip, Very-Veggie Spread.
• Protein-Packed and Ready for Action: Attention, meat-lovers! Skewer some chicken, lean beef, or shrimp, and grill or bake until fully cooked. Then dip away! Recommended dips: Kickin' Peanut Sauce, Holy Moly Guacamole, Not-So-Secret BBQ Sauce.
• 100-calorie Dippers...Sweet!: Portion-controlled packs of mini cookies come in a zillion varieties and are PERFECT to dip into any of our sweet, desserty dips. Go crazy! Recommended dips: Chunky Caramel-Apple Pumpkin Dip, Creamy Vanilla Dip, Fluffy Speckled Peanut Butter Dip, Fluffy Cinnamon-Cream Cheese Dip.